Bar Convent Berlin ®
Every year it takes place in Berlin, Germany, Bar Convent, a stage with the best brands in the world and the best congresses and the best professionals, come together to talk, talk and present the trends of spirits around the globe.
Sikkim Gin, the premium brand that already created the strawberry gin, resumes the world of distillates with Sikkim Greenery: A Gin distilled with juniper and cereal from England, a Geneva with Apple flavour complete the Sikkim gin family with three more varieties: Privée, London dry Gin; Bilberry Distilled Gin, black blueberries and Fraise Distilled Gin, with strawberries of the forest and red blueberries. We were there presenting our gins and an alliance with vodka 3 Kilos.
Produced in former copper alambiques of 1875, it has a graduation of 40º and is made from the red tea base of the Tibet area, in particular Sikkim, in India, where it is grown, one of the best teas in the world and that it was a door to the tea routes from China in the time of Ming Dynasty.
Sikkim gin has been awarded several times with recognition as Gold in the Súper Premium category in Spirits Business in London, Best Product in the World Beverage Innovation Awards in London or silver medals in San Francisco World And Spirits Competition, EEUU and International Wine Spirits Competition, London, UK.
For the rest of the countries we suggest visiting Google
Indicating Sikkim Gin to the seeker